This bright, bubbly, tangy, and crisp holiday cocktail recipe is by far one of the best out there!
Add a little mint and this winter sea breeze cocktail just radiates Christmas joy!
- 1 oz vodka (1/8 cup)
- 1 oz grapefruit juice (1/8 cup)
- 1/2 oz tonic syrup (2 tablespoons)
- 2 oz soda water (1/4 cup)
- 12 pomegranate seeds
- 3 mint leaves (for garnish)
Fill your glass about 3/4 full with ice. A lowball glass is the perfect size. Add the vodka, grapefruit juice, tonic syrup and stir. Pour in the soda water and garnish with the pomegranate seeds and mint leaves.
Tonic is one the best cocktail mixers, and now there are artisanal tonic syrups which is just plain awesome.
It is recommended to use a syrup because it’s not too sweet and has a little more complexity of flavor.
If you don’t have tonic syrup, you can substitute 1/4 cup regular tonic for the soda water and syrup. Add a little grapefruit juice to balance it out if you wish!
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