18 Foods That Can Cause Cancer

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Farmed Salmon

Source: https://www.mainepublic.org

Fish, particularly salmon, is known to be one of the healthiest foods out there, again in moderation. But, that refers to the wild salmon, not the ones that are farm-raised. In the US, 60% of available salmon is farm-raised, which are fed unnatural diets that contain chemicals, antibiotics, pesticides, and other known carcinogens found in materials like asbestos. On the average, farmed-salmon has 16 times the polychlorinated biphenyls found in wild salmon. Wild salmon is recommended cooked by baking it with extra-virgin, heart-healthy oil. Salmon is rich in healthy fats known as omega-3 fatty acids, which help control inflammation, and weight. Obese people generally tend to be a higher cancer risk. So next time you fancy salmon to replace your red meat hunger, try Alaskan salmon instead…tasty and healthy.