Food is an essential source of nutrients, protein, minerals, vitamins, etc. Though maybe not many of us really watch what we eat. Some of us eat to live, others live to eat. It is not difficult to comprehend why some just love to chow down. But there are some foods which can actually be health risks. Most especially if abused or not consumed in moderation. However, there are many stories and texts about dangerous foods that can kill us, cause cancer or other ailments, that it is hard to tell which are scientific and which are the whims of the writers. Some articles are meant to scare the readers, but that is not what being careful is all about. You don’t have to stop eating foods that have been considered high risk in getting cancer, for example. Again, moderation is the healthy way to go. For foods or drinks to be considered carcinogens, strong evidence must link its consumption to an increased cancer risk and show how cancer may develop as a result. There really is no specific food that causes cancer. It’s all about minimizing the risk.
Here are some foods that have been considered as possible cancer causing:
Processed Meats
Source: http://ninacheriefranklin.com
