29 Amazing Food And Drinks You Need To Try In Japan

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Source: https://nyt.com

This is like the Japanese version of fried chicken. The chicken is seasoned with soy sauce, salt, and a number of spices, sprinkled with starch, and fried in oil. Very flavorful really. Again, every place has their own version, and tastes may differ. For example, in Nagoya, the karaage is served with a sweet-spicy sauce added on top. In Miyazaki, the karaage is covered with a tartar-like sauce. So it will never be a boring dish, as there are a number of different flavors. Try to taste as many versions, especially if you are a chicken lover.