The Best Foods And Drinks You Should Absolutely Try In Mexico

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Guacamole

Source: https://www.downshiftology.com/

Even before the avocado became the trendy fruit it is today, Mexicans have enjoyed its pleasures from way back to the age of the Aztecs. The creamy accompaniment is best enjoyed fresh, with its bottled versions paling in comparison to those made lovingly with perfectly ripened fruits, mashed in a molcajete (mortar and pestle) that has been handed down the family from generation to generation.

There are many different kinds of guacamole, but the best ones are made with the simplest of ingredients. An unassuming blend of onions, cilantro and lime can transform the humble avocado mash into an amazing dip that brings out the best in the food it’s paired with. Even plain tortillas become tasty flavor bombs once they become coated with the thick, creamy dream that is guacamole.